June 29, 2015 Pan-Seared Scallops with Arugula Pesto Pan-Seared Scallops with Arugula Pesto is a summer recipe to highlight fresh seafood with greens and fresh herbs! Read More
May 02, 2013 Seafood Bisque … or chowder? You be the judge. Seafood bisque is perfect for that transition from Winter into Spring. Fresh seafood and heartiness collide in this soup! Read More
April 04, 2013 Sage-Infused Brown Butter Linguine and Scallops The addition of herbs really makes this Sage-Infused Brown Butter Linguine and Scallops super special. It's the perfect summer night's meal! Read More
